Food Distributors à Saint-Hyacinthe, QC

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2950, Rue Nelson, Saint-Hyacinthe, J2S 1Y7

(450) 774-9131
Barry Callebaut is the world’s leading manufacturer of high-quality chocolate and cocoa products. Barry Callebaut represents more than 9, 300 employees operating out of more than 30 countries more than 50 production facilities annual sales of about CHF 5.9 billion (EUR 4.8 billion / USD 6.5 billion) comprehensive competency in the art of making chocolate and cocoa products- from sourcing and processing cocoa beans to producing the finest chocolates, including chocolate fillings, decorations and compounds We are the global leader in chocolate and cocoa innovations and provide a comprehensive range of services in the fields of product development, processing, training and marketing. Barry Callebaut is committed to a sustainable cocoa production through its “Cocoa Horizons” initiative and to help ensure future supplies of cocoa as well as improve farmer livelihoods. Company overview What’s our business? How are we organized? What vision and values and strategies drive our activities? Learn about Barry Callebaut at a glance. Locations We have production sites, sales offices, R&D and training centers all over the globe. Our country overview helps you to find and contact us. Corporate responsibility We are committed to contributing to a sustainable cocoa supply chain. We believe we have a responsibility to all our stakeholders - producers, suppliers, customers, consumers, employees, the communities where we operate, and our shareholders.
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4050 Ave Pinard, Saint-Hyacinthe, J2S 8K4

(450) 796-4261