The art Of Cheese, Toronto, ON

We are proud to offer Brick Street products; these are all made with Organic flour.
Par baked are partially baked bread, these breads are made the same way, with the same organic ingredients – just not fully baked. We freeze these breads so that you can take them home and finish baking them at home. The baguettes take just 6 minutes @ 375 to finish the baking process, giving you the fresh baked aroma and taste just when you need it.
White flour, traditional French style soft, light and tasty inside a golden brown crunch crust.
Whole-wheat is wholesome, tasty and comes in a golden crust- that is good for you.
Grapeskin, adding dried grape skins with organic flour results in a purplish brown hue, a touch of natural sweetness and somewhat mild nutty taste. The Grapeskin baguette is on of the signature trade makers of the Brick Street Bakery.
With a slight tang this san Francisco inspired bread makes great sandwiches and a bread that has a hearty texture not heavy. The signature bread of Knead Bakery we have this bread in stock fresh and hot every Saturday.
The French White bread is light with a crusty exterior.